How to Set the Right Product Price

Filed Under (Entrepreneur Tips, Melayu Boleh, Motivate Thought) by admin on 22-05-2008

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How to Set the Right Product Price

There are many outside influences that affect profitability and a manufacturer bottom line. Setting the right price is a crucial step toward achieving that profit. Manufacturer is in business to make a profit, but figuring out what and how to price products may not come easily.

Before we can determine which retail pricing strategy to use in setting the right price, we must know the costs associated with the products. Two key elements in factoring product cost is the cost of goods and the amount of operating expense.

The cost of goods includes the amount paid for the product, plus any handling expenses. The cost of operating the business, or operating expense, includes overhead, payroll, marketing and office supplies.

Regardless of the pricing strategy used, the retail price of the products should more than cover the cost of obtaining the goods plus the expenses related to operating the business.

A retailer or manufacturer simply cannot succeed in business if they continue to sell their products below cost.

Orangmelayu.Com memberikan satu contoh senario panduan meletak harga jualan pada produk berasas makanan seperti kek dan biskut.

 

PANDUAN MELETAK HARGA JUALAN PADA KEK dan PRODUK MAKANAN.

E-book percuma ini telah di sediakan dahulu dan telah berkongsi panduan ini diberapa grup masakan. Di harap “Panduan Meletak Harga” ini dapat digunakan bagi anda yang baru bermula berjinak-jinak menjual hasil kek/ kuih/ biskut. Sekadar ingin berkongsi informasi yang tidak seberapa ini. Panduan ini di gunakan untuk menetapkan harga ataupun bila membuat survey harga pasaran bagi kek/kuih/biskut.

Kalau anda dah mahir dengan teknik meletak harga, anda boleh apply teknik ini diatas produk produk lain anda. Insya allah

SEBELUM MELETAK HARGA

1. Sebelum meletak harga survey market, dari segi harga barang (kena ambil titik berat jika pada musim perayaan tentu harga seperti mentega, kekacang akan naik sedikit).

2. Tingkatkan daya creativiti anda lihat cara orang lain menghias kek atau cara mereka pek kek/kuih/biskut mereka dan ambil ikhtibar untuk memajukan apa yang anda lakukan.

3. Adakan perbincangan antara ahli keluarga atau kawan terdekat bila anda rasa kurang pasti berapa harga yang harus anda letak pada kek/kuih/biskut yang telah dihasilkan.

 

Untuk maklumat lanjut, anda boleh download e-book percuma mengenai “panduan meletak harga jualan”. Anda boleh distribute e-book ini kepada sesiapa yang berminat dalam perniagaan makanan. 60% perniagaan Melayu Malaysia berteraskan industri makanan dan e-book ini adalah panduan ringkas kepada sesiapa yang berada di dalam industri permakanan di Malaysia. Insya Allah

 

Download Di Sini (.pdf format in Malay Language!)

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